CUT by Wolfgang Puck, located at the Four Seasons Hotel Bahrain Bay, is a modern American steak restaurant that impresses with superb meats and striking 180˚ views of Manama. Led by Executive Chef Brian Becher, CUT’s menu features the widest and best selection of beef available, from prime dry and wet-aged beef to premium shellfish and whole fresh fish. Prime Sirloin Steak Tartare, Blue Swimmer Crab, True A5 Japanese Steak, and Chef Becher’s renowned Philadelphia Cheesesteak take place among the signature dishes.
Cuisine: American Steak
Location: Bahrain Bay
Contact: 17115044
Voted among the Top 5 restaurants
